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Sushi Bar Appetizers - Maki Sushi Roll or Hand Roll - Futo Maki - Nigiri and Sashimi
Sushi Bar Dinner


Futo Maki

Imperial Futo
Shrimp tempura topped with avocado, eel, sesame seeds and eel sauce

Red Dragon
Spicy tuna & avocado topped with tuna & fish roe

Rainbow
Crab stick and avocado, in & out, topped with tuna, yellowtail, whitefish & smoked salmon

Crab Salad
Crab stick and avocado with mayo & fish roe

Imperial Spider
Soft shell crab tempura with lettuce & cucumber & kani & masago & spicy mayo

Ebiten Futo
Shrimp tempura with avocado and spicy mayo

Matsu
Spicy tuna topped with salmon and masago

Four Season
Shrimp tempura and avocado topped with spicy scallops

Kyoto
Tuna, salmon, white tuna and yellowtail rolled with spicy sauce and crunch, topped with avocado

Ichiban Roll
Fresh salmon, cucumber, white tuna, topped with smoked salmon, spicy mayo, avocado mayo and tobiko.

Volcano Roll
Fresh salmon, tuna, yellowtail, white tuna, sesame seeds in spicy sauce topped with spicy mayo and crunch.

Crispy Futo
White tuna, yellowtail, salmon, tuna, cream cheese, rolled then battered and deep fried

Red Dream
Crab stick and avocado topped with spicy tuna, avocado, scallions and sesame seeds

Gold Lobster
Lobster, mayo and cucumber topped with avocado and gold tobiko

Comet Roll
Crab stick, shrimp tempura, avocado and cucumber topped with spicy tuna, seaweed salad and masago

Double Happiness
Spicy white tuna, shrimp tempura, avocado and cucumber topped with crab stick, masago and scallion

Raging Tiger
Crab salad and avocado topped with cooked shrimp and spicy mayo

Geisha
Tuna and fresh salmon topped with white tuna, teriyaki sauce, masago, avocado mayo and spicy mayo

Vegetable
Avocado, carrots, cucumber, asparagus, and oshinko

Green Dragon
Eel, avocado and cucumber, topped with eel, avocado, eel sauce and sesame seeds.



spicy Order Mild, Medium or Spicy.
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.